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Maple-glazed Salmon

A delicious and nutritious fast Salmon recipe for anyone and everyone, especially Salmon lovers.
Prep Time10 minutes
Cook Time15 minutes
Total Time30 minutes
Servings: 0
Author: AM-Suhaila

Ingredients

  • 1 medium piece Wild Atlantic Salmon
  • 1 teaspoon grated Ginger
  • 1/2 teaspoon minced Garlic
  • 3 tablespoons light Soy sauce

Instructions

  • Preheat oven to 200ºC
  • Line a baking tray with baking paper
  • Give Salmon a quick rinse and pat completely dry with kitchen paper (optional)
  • Mix all other ingredients in a bowl
  • Dip Salmon into mixture thoroughly.
  • Place Salmon on prepared tray
  • Pour the rest of mixture over Salmon
  • Place in oven and leave to bake till marinate thickens
  • Serve hot over a bed of greens or with plain rice
  • The remaining marinade can be served as a glazed dressing to be poured over cooked Salmon as needed

Notes

To allow marinade to get into Salmon, marinate Salmon and leave aside for an hour or even overnight (in refrigerator) before cooking
Add freshly ground pepper if preferred